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You need to prepare Napa Cabbage.
Prepare Rice.
Prepare Onion.
You need to prepare Green Bell Pepper.
Prepare Italian Sausage.
You need to prepare Green Onion.
Provide Cheese of your choice.
You need to prepare Salt.
You need to prepare Black Pepper.
Provide Chilli Flakes.
You need to prepare Adobo (Goya).
Use Pasta Sauce (Your Discretion).
Prepare Cheese.

While boiling water, undress the sausage by taking it out of the casings. Put in a bowl with chopped veggies. Add in cooked rice and season accordingly..
Get an ice bath ready. Wash and separate the leaves of the cabbage. Boil the cabbage briefly. You want it tender so you can roll it without it cracking. Place in the ice bath. When cooled, start rolling them up..
Heat your favorite pasta sauce and cover the cabbage. Be sure that the seam of the cabbage is faced down so it doesn’t open up on you. Bake at 350F for about 35 mins. Sausage should be done and cheese melted. If you have extra stuffing, you can stuff a pepper, as I did..

Now that you have actually reviewed the Stuffed Cabbage recipe, and also you have the knowledge that you need to carry out in the cooking area. Get that apron out, dust off your blending bowls and also roll up your sleeves. You have some cooking to do.

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