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Provide Vine cherry tomatoes (handful chopped into small chunks).
You need Spring onions ×3 (chopped finely).
Prepare Basil 3 to 4 leave (chopped finley).
Use Garlic salt.
You need Garlic infused olive oil.
You need Balsamic glaze.
Provide French.

So into a bowl add vine cherry tomatoes, spring onions, basil, garlic salt, olive oil & a pinch off salt & pepper and mix togeather..
Next cut your french stick in to circles (thickness to your liking) and gentley toast..
Finally to plate aid your mix to the top of your French stick and drizzle some balsamic glaze (gain to your liking) and enjoy.

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