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Recipe for Delicious Warm potato and chard salad

Recipe for Delicious Warm potato and chard salad

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Are you a cooking guru? Maybe you are just a kitchen professional? Or like several others, you may be an amateur.Whatever the case might be, valuable cooking suggestions can add some fresh ideas to your cooking. Spend some time as well as find out a few points that can spray some new fun into your kitchen area regimen. This Warm potato and chard salad recipe maybe a perfect fit for you.

Warm potato and chard salad Recipe

Warm potato and chard salad

To make Warm potato and chard salad you need 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Warm potato and chard salad :

  1. Prepare baby potatoes.
  2. You need chard, stems and leaves separated and chopped.
  3. Prepare pepper, (green, red, yellow, whichever you prefer :).
  4. Use spring onion, thinly chopped.
  5. You need to prepare garlic cloves, minced.
  6. Use dry white wine.
  7. You need to prepare salt and pepper to taste.
  8. Use evoo.
  9. You need red hot pepper flakes (optional).
  10. Prepare Garnish.
  11. You need to prepare chopped parsley.
  12. Use some shaved parmiggiano.
  13. Provide linseeds (or pumpkin seeds).

They for sure didn't look like this. Bacon gives this warm German potato salad recipe a boost of flavor. The vinegar and sugar dressing on this salad has the perfect combination of salty and Place the potatoes into a pot, and fill with enough water to cover. Warm Potato Salad. featured in Hearty Potato Salads.

Warm potato and chard salad instructions :

  1. First boil the potatoes. I added some dry thyme to the water..
  2. Once boiled, let them cool and slice them..
  3. While the potatoes boil prepare the vegetables. Cut the onion. (You may sub. with shallot or scallions.).
  4. Then dice the pepper. Mince the garlic and prepare the chard. (I found time to take all these photos :)).
  5. In a pan heat the evoo with the hot pepper flakes in it. Then add the potatoes. Let them brown a little, 6-8 minutes..
  6. Then add the pepper and the chard stems. Let them sweat for 5-6 minutes. Afterwards, add the chard leaves, spring onion and garlic. After 1 min. add the wine. Salt and pepper to taste..
  7. Place on a plate. Garnish with parsley, parmiggiano and linseeds. Enjoy!.

Spread potatoes out on a sheet tray. Drizzle with olive oil, sprinkle with salt and pepper, and roll potatoes around so that they are all coated. Sweet potato noodles salad with cabbage and lentils is a warm and hearty salad that's perfect for fall and winter. It's vibrant, nutrient-packed and loaded with flavor. This sweet potato noodles salad is loaded with veggies.

Now that you have read Warm potato and chard salad recipe, it is the time for you to head to the kitchen and also prepare some excellent food! Remember, cooking is not a skill that can be one hundred percent right initially. Practice is needed for you to understand the art of food preparation.

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