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Simple Way to Make Delicious Misua Soup with Meatball Shrimp

Simple Way to Make Delicious Misua Soup with Meatball Shrimp

If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Misua Soup with Meatball Shrimp recipe here. We also have wide variety of recipes to try.

Every person loves the idea of sitting down to a tasty home-cooked dish, yet with today's active schedules, it can be harder than ever before to find the moment to put one together. The good news is, help is around, the Misua Soup with Meatball Shrimp recipe and guidance in this article will aid you assembled healthier meals for your family members in a surprisingly, short time.

Misua Soup with Meatball Shrimp Recipe

Misua Soup with Meatball Shrimp

You can cook Misua Soup with Meatball Shrimp using 14 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Misua Soup with Meatball Shrimp :

  1. You need to prepare Salt and pepper.
  2. You need egg.
  3. Use fish sauce.
  4. Use kilo ground pork.
  5. You need to prepare onion leaf chopped.
  6. You need ginger chopped.
  7. You need to prepare garlic.
  8. Provide onion diced.
  9. You need bitter melon.
  10. Prepare shrimp ball optional.
  11. You need shrimps chopped.
  12. You need sugar.
  13. Prepare water.
  14. Provide small pack of misua noodles.

Misua Soup with Meatball Shrimp instructions :

  1. Put onion, egg, salt, pepper and chopped shrimps into ground pork and smashed to create a meatball..
  2. In a pan, sautè onion and garlic. Put 1 cup of water and let it boil. When already boiling put meatballs and cook it for about 20 minutes. Then add the misua noodles, shrimp balls and bitter melon. Add fish sauce to taste. Cook it for 5-10 minutes..
  3. Ready to serve!.

There is always something brand-new to find out when it pertains to food preparation and every cook's skill-set is open to improvement. This Misua Soup with Meatball Shrimp recipe is just a couple of recipe suggestions to assist enhance your cook's performance. There are many more good recipes available and good chefs keep searching for them throughout their lives. Continuous knowing is the vital to ever-improving food preparation skills.

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