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Everyone likes the idea of sitting down to a tasty home-cooked meal, however with today's busy timetables, it can be harder than ever to discover the moment to place one with each other. Thankfully, assistance is around, the Stir Fried Bitter Melon *Vegan recipe and recommendations in this post will aid you assembled healthier meals for your family members in a surprisingly, short time.

You need bitter melon (light green bitter melon is less bitter).
You need tomato.
Provide red onion or 5 shallots.
Provide garlic cloves.
You need long red chili.
Provide spicy chili (optional).
You need salt.
Use white sugar.
Prepare pepper.
Provide water.
You need bay leaves.
Prepare cms galangal.
You need to prepare cookong oil.

Chop onion and garlics, slice bitted melon, tomato, chilies and galangal, put aside (you can soak sliced bitter melon im salt watef for 30 mnts to 1 hour to reduce the bitter taste..
Pre-heat a sauce pan, pour cooking oil, wait until its hot, cook onion and garlic, stir it well until the aroma comes out. Put chilies, bay leaves, galangal, and tomato in, stir it well. Sprinkle salt, sugar, and pepper, put bitter melon in, stir it until it mixes well. Pour some water in and wait until its cooked well. (When the bitter melon turns soft it means its cooked well) try the taste..
Enjoy it with bread or steamed rice..

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