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Cooking may be one of the earliest skills on the planet. That does not imply that there are any limits to the knowledge offered for the chef curious about raising his or her abilities. Even the finest chefs, even professionals, can constantly locate new recipes, methods and methods to boost their kitchen area skills, so lets try this Steam Bitter Melon recipe, we hope you like it.

You need bitter melon.
You need Minced pork.
You need to prepare Minced shallot, grated garlic.
You need Flour.
Provide Oyster sauce.

Bitter gourd, also known as bitter melon, 苦瓜 (kŭ guā) or karela (in India) can also be stir-fried, braised, boiled, steamed, pickled, roasted, juiced, cooked with curries, scrambled with eggs, etc. With a paring knife, trim out the insides. Add the liquid that results from the steaming of the melon. Parboiling makes bitter melon less bitter.

Wash and cut bitter melon into rings. Soak in salt water for half an hour. Then pat dry.
Marinade pork with flour, garlic, shallot and oyster sauce. Mix well.
Take bitter gourd and put meat into the hole of bitter melon. Steam for 15 mins..

Raw bitter melon may not be love at first bite, but correctly cooked stir fried bitter melon can be. Spread out all the pieces so that they get direct heat from the pan and cook in oil not steam. Indonesian steamed fish dumplings stuffed in bitter melon and tofu, potatoes, cabbages, and hard-boiled eggs, served with peanut sauce, kecap manis, and lime juice. Bitter Melon Juice In Jar On Table. More stock photos from Bungbank's portfolio.

Everybody intends to be a much better cook. Every person wishes to explore fun recipes. Locating the time as well as feeling the inspiration to be imaginative in the cooking area can in some cases pose an obstacle though. We hope these Steam Bitter Melon recipe can bring the magic to your kitchen area. Give a number of these suggestions a try tonight, your palate will certainly thank you!

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