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If you are having problem lately in the kitchen when it comes to obtaining your food perfect, you are not alone. Many people have natural cooking talent however not quite enough know-how to cook with excellence. This Mike's Mongolian Stir-Fry dish is a good start, very easy to cook and delicious.
Mike's Mongolian Stir-Fry Recipe
To make Mike's Mongolian Stir-Fry you only need 69 ingredients and 7 steps. Here is how you do that.
Ingredients of Mike's Mongolian Stir-Fry :
Prepare Start With This Basic Stir Fry Sauce.
Provide Soy Sauce.
Use Chicken Broth.
Provide Rice Wine Or Rice Wine Vinegar.
Prepare Sugar.
Provide Minced Ginger.
Prepare Sesame Oil.
You need to prepare Minced Garlic.
Use Red Pepper Flakes.
You need to prepare Corn Starch.
Prepare Additional Sauce/Flavor Options.
You need Sweet Chili Sauce.
Prepare Szechuan Sauce.
Provide Sriracha Sauce.
Use Teriyaki Sauce.
Provide Oyster Sauce.
Prepare Hoisin Sauce.
Prepare Fish Sauce.
You need Noodle Options.
Prepare Basic Ramen Noodles.
Use Cellophane Noodles [use angle hair pasta as a replacement].
You need Hokkien Noodles.
Use Egg Noodles.
You need Rice Noodles.
Provide Rice Sticks.
You need Wheat Noodles [use fettuccine as a replacement].
You need to prepare Meat & Meat Substitutions.
Use Pork Strips.
Provide Beef Strips.
You need Seafood [most types].
Prepare Chicken Strips.
You need Tofu.
Use Broth Options.
Prepare Vegetable Broth.
Prepare Chicken Broth.
You need Beef Broth.
You need Vegetable/Fruit Options.
Use Water Chestnuts.
You need to prepare Bean Sprouts.
You need to prepare White Onions.
You need Carrot Strips.
Provide Cabbage.
You need to prepare Cilantro.
Use Baby Corn.
Prepare Thai Basil.
You need to prepare Bok Choy.
Use Broccoli Florets [blanched].
Provide Green Onions.
You need Garlic.
Prepare Ginger.
You need to prepare Jalapeños.
Prepare Red Chili's.
Prepare Bell Peppers.
You need to prepare Diakon Radishes.
Use Snap Or Snow Peas.
You need Mushrooms.
You need Squash.
Prepare Egg Plant.
Provide Kimchi.
Provide Asparagus.
Provide Pineapple.
Provide Nuts And Seeds.
You need Cashews.
You need Peanuts.
You need to prepare Sesame Seeds.
You need to prepare Oil Options.
You need to prepare Wok Oil.
Use Sesame Oil.
Use Peanut Oil.
This Mongolian Beef Stir Fry is flavorful, simple, and filling! Stir-fry is just too easy, fast, and flavorful not to keep in our rotation, and this Mongolian take on beef stir-fry is a game-changer. Delish editors handpick every product we feature. We may earn commission from the links on this page.
Mike's Mongolian Stir-Fry step by step :
Create your basic stir fry sauce, mix all ingredients and set to the side. Double this recipe if need be..
Now, decide if you'd like any one of the additional sauces listed to incorporate into your basic sauce and add..
Note that if you do add more sauces, you'll need more cornstarch to thicken it. Mix 2 tablespoons cornstarch and 2 tablespoons water and set to the side. If you want your sauce thicker, slowly add to your heated wok and stir quickly..
To a well heated wok or pan, and I mean smokin', with wok oil included, add your most dense foods. [if it's hard to bite it's harder to cook] These will be those foods that will take longer to cook. Meats, water chestnuts, broccoli, bamboo, carrots, onions, jalapeños, etc., and fry for 3 minutes or until meat or seafood is about 3/4 cooked..
Add your softer ingredients like cabbage and green onions and your basic stir fry sauce and cook 2 more minutes or until sauce has thickened..
Add noodles and fry as per manufactures directions. Usually about 2 minutes. Note: Noodles must be soft and ready for the wok. Pre-cooked, if you will..
Serve hot and sprinkle with sesame seeds and red pepper flakes over rice..
In this gluten-free, Mongolian-inspired stir-fry, tender beef strips are tossed in a tangy-sweet sauce and served atop fluffy rice. Add the steak and cook, stirring occasionally, until browned. How to Make Quick Mongolian Stir-Fry. Mongolian Beef Stir-Fry has thin slices of beef fried until crispy and tossed in a savory sauce of fresh ginger and garlic, brown sugar and tamari. Make your own Mongolian beef stir-fry in the comfort of your own home!
Now that you have read the Mike's Mongolian Stir-Fry recipe, and also you have the knowledge that you require to perform in the cooking area. Get that apron out, dust off your mixing bowls and also roll up your sleeves. You have some cooking to do.
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