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Chicken, rice, soy sauce and shredded egg stir fried together. This is a very simple recipe. Remove from skillet and cut into shreds. I had a lot of leftover rotisserie chicken from costco so I chopped that up in cubes.
Top leftover chicken and ready-made salsa with gooey melted cheddar cheese and tortilla chips for a no-fuss nibble to share with friends. Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry. This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! Plus, it is made with Try to use day-old rice: Fried rice is usually a dish that you make to repurpose the leftover cooked rice from the day before.
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