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Use Pancakes.
Prepare eggs.
Provide salt.
Provide sugar.
Use baking powder.
You need whole wheat flour.
You need vegetable oil.
Provide sour cream.
You need to prepare Sauce.
You need to prepare water.
You need whole wheat flour.
You need to prepare salt.
Prepare For frying.
Provide pork loin.
You need spareribs.
Prepare smoked sausages.
Prepare chopped onion.
You need to prepare mushrooms.
Provide vegetable oil.
You need salt.
Use pepper.

On the one hand, its culinary heritage has been through a lot, and whats left is often very simple and rustic. Machanka) - dairy or meat dish Belarusian and Ukrainian cuisine. Machanka pork prepared usually from different trimmings (what is left after cooking other dishes): smoked, salted, bacon, ham. Belarusian national cuisine has evolved over the centuries.

Pork loin and spareribs on both sides until golden brown, sprinkle a little bit of salt and pepper. After the meat fry 90 minutes..
Fresh mushrooms or frozen with smoked sausages stir and cook together for a few minutes. To add it to meat..
Onion fry with heated oil until golden brown and add it to dish. Add water (0,5 liters ) and wheat flour (2 tablespoon ). All products stew a few more minutes..
Thin paste with sour cream, egg, salt, wheat flour, sugar, oil and backing powder. Cook pancakes..
Broth pour into a cup. Pancakes with sauce (broth ) use. Serve hot!.

The Belarusian cuisine is a variety of meat and poultry dishes (pyachysta, kumpyachok, machanka, vereshchaka. Machanka is a Belarusian stew made with a combination of pork, sour cream, flour, and beef stock. The meat can include bacon, sausages, or ham, all cut into very small pieces. Belarusians didn't use yeast in Traditional Old Belarusian cuisine thus they didn't cook pirogi (pies) or blini in those times. Traditional meat dishes are vereshchaka (or machanka) - pieces of short ribs.

Take these Belarusian "Machanka" recipe suggestions and also utilize them and also perhaps even experiment while you go to it. The cooking area is an excellent location to attempt brand-new things with the right assistance.

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