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Simple Way to Make Quick Bison Lasagna

Simple Way to Make Quick Bison Lasagna

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Bison Lasagna Recipe

Bison Lasagna

You can have Bison Lasagna using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Bison Lasagna :

  1. You need Ground Bison Meat.
  2. You need small onion, diced.
  3. You need to prepare lasagna noodles.
  4. Use large carton cottage cheese.
  5. You need spaghetti sauce.
  6. Provide shredded mozzarella cheese.
  7. You need salt, pepper, garlic,.
  8. Prepare spinach (optional).

Bison Lasagna instructions :

  1. Brown ground bison and onion until cooked. Season the meat while it's cooking with salt, pepper and garlic. Drain (if needed) and add spaghetti sauce and extra garlic if desired..
  2. Cook lasagna noodles according to package. Spray the bottom of a 9 x 13 baking dish..
  3. Begin layering the ingredients beginning with the noodles. Use 4-5 overlapping noodles on bottom layer. Follow with 1/3 of the meat mixture, 1/3 of cottage cheese and sprinkle with mozzarella cheese. The toppings will not cover noodles completely. It should just be random..
  4. Continue with layers until you have done 3 total. The last addition of cheese should cover the entire top..
  5. Bake in 350*F oven for 40 minutes or until top is browned..
  6. IMPORTANT: Let stand 5-10 minutes before cutting for best results..

Since you have read the Bison Lasagna recipe, and also you have the expertise that you require to carry out in the kitchen. Get that apron out, dust off your blending bowls as well as roll up your sleeves. You have some cooking to do.

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