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If you are having problem recently in the kitchen when it pertains to getting your cuisine just right, you are not the only one. Lots of people have all-natural cooking skill yet not quite sufficient know-how to prepare with excellence. This Kandi‘s Tuna Salad Special dish is an excellent start, simple to prepare and also tasty.

You need to prepare Topping.
You need white onion sliced thin.
Use garlic sliced thin.
You need to prepare olive oil.
You need goat cheese crumbled (or grated parmesan if preferred).
Provide Tuna Salad.
Prepare flaked light tuna.
You need to prepare carrot shaved.
Prepare stalk celery chopped finelyo.
Provide hot pickled banana peppers chopped finely.
You need to prepare mayo.
Use Sriracha (or fave hot sauce).
Use Bowl.
You need lettuce of choice (i would have used baby spinach).
Provide tomato sliced into thin quarters.
Provide avocado sliced into thin quarters (optional).
You need to prepare Salad Dressing.
Use balsamic vineager.
You need mayo.
Use olive oil.
Use lemon juice.
You need salad spice.

A delicious tuna salad with a tangy, sweet bite from honey mustard. Make this lighter by using light, creamy salad dressing, sugar substitute, and sea salt. Chickpea Tuna Salad - This classic vegan 'tuna' salad is the BEST and so easy to make! It's a fan-favorite that's loved by all types of eaters!

Prepare salad dressing, mix all ingredients in a bowl and place in fridge until salad is ready.
Heat pan or griddle to medium-high. Slice onions and garlic..
Add sliced onion and olive oil to a bowl, toss, add to pan or griddle and cook over medium high until translucent/starting to brown, add sliced garlic, cook 2-3 mins and remove from heat.
While onions/garlic cooking, prepare all Tuna Salad ingredients in the bowl used to toss the onion, mix well.
Prepare two bowls with the lettuce, then tomato and then avocado (optional).
Scoop half of Tuna Salad over each bowl.
Top each scoop of tuna with the fried onion+garlic, then crumbled goat cheese or grated parmesan, then the salad dressing. Fresh cracked pepper is great on salads too! Enjoy!.

This 'Chickpea of the Sea' Vegan Tuna Salad Sandwich is easy, healthy, delicious and sustainable! Of course, it's not going to taste exactly like tuna, but it will. While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch of mustard marry it all together. Get the Avocado Tuna Salad recipe by The Healthy Maven.

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