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Whether you are a college student just starting your own cooking experiments or a seasoned cook with many supper events under your belt, there is constantly something brand-new to learn more about cooking. We hope these Mango Pickle recipe and tips can help you in your kitchen area tonight, and also get used to remarkable home-cooked meals.

Prepare Raw Mangoes.
Provide Turmeric Powder.
Prepare Salt.
You need to prepare Chilli Powder.
You need to prepare Ginger (chopped).
You need to prepare Garlic (chopped).
Prepare Green Chillies (chopped).
Use Oil.
You need to prepare Mustard Seeds.
You need to prepare Methi Seeds.
You need Asafoetida.
You need Mustard Powder.
Use Methi Powder.

Of course, it also makes for a fantastically refreshing snack enjoyed straight from the jar. Mango pickle recipe, avakai, is a traditional Andhra pickle made with raw mango. Mango pickle recipe, avakai or avakaya, Andhra's culinary pride. Pickled mango is a spicy dish or condiment that can be enjoyed with almost any food.

Firstly, wash and wipe dry the mangoes. Remove the skin and chop finely. To it, add turmeric powder and salt and set aside for few hours..
Heat Oil. Add mustard seeds and allow it to crackle. Add methi seeds and asafoetida..
Add chopped ginger and fry for 3 to 4 minutes..
Then add chopped garlic and let it also fry for 3 to 4 minutes..
Add chopped green chillies and fry for sometime till the raw smell of ginger and garlic leaves..
Add little turmeric powder, mustard powder, methi powder and salt and fry for sometime. Off the flame and let it cool..
Add chilli powder to the mangoes..
When the Oil is slightly lukewarm, add the mangoes and mix well. Pickle is ready..

You can spread it on bread, eat it with roti or any kind of parantha, or even enjoy it with rice. Pickling is a method to preserve a food's shelf life through fermentation in brine or immersion in vinegar. Mango pickle is a spicy and tangy condiment. Almost every Indian household has their own favorite recipes for Mango Pickle. It is a popular condiment adds the extra "oomph" to every meal.

There are few hobbies as satisfying and fulfilling as cooking. Not only can you bend your creative muscles, you can also give delicious meals for your family members. Expanding your expertise of food preparation is certain to boost your time in the cooking area. Trying Mango Pickle recipe is a fantastic way to do simply that.

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