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You need Spaghetti.
Provide stock cube.
Use small onion.
Prepare scotch bonnet pepper.
Prepare tin tomatoes.
Use veg oil.

Yes you heard me right, jollof pasta. A simple yet satisfying vegan spaghetti recipe with kidney beans sauce. Ingredients I read in a magazine that adding baking soda to tomato sauce or any other tomato dish would reduce the acidity of the tomatoes. Nigerian jollof rice and beans is very filling.

Place enough water to cook the spaghetti in a pot; once its cooked through drain and set aside.
In a hot pot add veg oil, chopped onions, stir then add tomatoes paste and pepper stir continuously till it fry through then add spaghetti and stir carefully..
Allow the spaghetti to cook until it has softened enough to eat, but not cooked thoroughly..
Lower the heat to allow the spaghetti cook slowly, and let it cook till the spaghetti has absorbed the sauce. Serve immediately..

It fills you up so much so that you just keep drinking water the whole day without feeling hungry. palm oil rice and beans too on the blog. You can also add beans when cooking Ghana's version of Jollof rice posted here by Celise. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken. Spoon the jollof rice onto warmed plates and add the plantain on the side. Garnish with the chopped coriander and serve with a green salad alongside.

There is constantly something brand-new to find out when it involves cooking and also every chef's skill-set is open to enhancement. This Spaghetti jollof with Baked Beans on the side recipe is simply a few recipe ideas to help boost your cook's efficiency. There are a lot more excellent recipes available and also great chefs maintain searching for them throughout their lives. Consistent learning is the essential to ever-improving cooking skills.

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