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The top countries of suppliers are Austria. Malloreddus with tomato sauce, Sardinian pasta. A simple delicous african Jollof Spaghetti recipe made with tomaots and coconut milk. Serve the pasta with a heaping of the jollof sauce and top with the plantains, spring onions, chilli and parsley.
Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. According to Wikipedia "the name Jollof derives from the name of the Wolof people, though in Senegal and Gambia the dish is referred to in Wolof as theibou dienne or benachin. Impress your guests with a quick and easy macaroni and tuna casserole topped with buttery bread crumbs. Bring a large pot of lightly salted water to a boil. This was basically left overseas that cane together in a beautiful medley that I'd find hard to recreate.
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