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Provide Spaghetti pasta.
Provide Shredded chicken.
Use Vegetable oil.
You need Jajjage.
You need to prepare Onion.
You need Spring onion.
Provide Spices.
Use Seasonings.

Jollof spaghetti is very popular Nigerian dish. This simple but tasty food is well combined with different ingredients. This time we will tell you how to prepare it with corned beef. The world jollof can be translated as "one pot".

Heat d vegetable oil and add d jajjage.
Add d spices and seasonings.
Add d diced onion and spring onion.
Add water that are enough to cook d pasta.
Add pasta and shredded chicken,, allow it to cook.
Serve when its done ✅.

The dish is popular in West Africa. Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce. Full of interesting flavors yet mild enough to please picky You don't necessarily need a side dish with Jollof rice, however a cool crisp salad alongside a warm comforting casserole is always nice. This baked chicken and rice dish saves you the cleanup without skimping on flavor. After you quickly pan fry your seasoned chicken, remove it and cook garlic and onions in the leftover juices.

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