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There are numerous sources of information on cooking. Some information is tailored in the direction of experienced chefs and also not for the average individual. It can be confusing to wade through all of the available information. Luckily, this Strawberry Salad recipe is easy to make and will certainly give you some great tips. They will certainly benefit any person, also an amateur.

You need ramen noodles, crushed,flavor packet discarded.
Provide sliced almonds.
You need sunflower seeds.
Prepare butter,melted.
You need romaine lettuce washed and dried.
Prepare bag spinach.
You need to prepare strawberries hulled and thinly sliced.
You need to prepare grated parmesan cheese.
Use Dressing.
Prepare sugar.
You need red wine vinegar.
Use vegetable oil.
You need to prepare paprika.
You need to prepare salt.
You need garlic minced.

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In a small bowl,mix the ramen noodles,almonds,sunflower seeds and melted butter. You need to toast the mixture. I toasted mine in a skillet on the stove stirring occasionally until browned, remove and let cool.. You can toast them in the oven at 400 degrees Fahrenheit stirring occasionally until browned about 10 minutes. Remove from oven and set aside to cool..
Tear the lettuce and combine in a large bowl with the spinach,strawberries and cheese. Refrigerate..
Dressing. Dissolve the sugar in the vinegar. Combine the oil,paprika,salt and garlic and then add to the sugar-vinegar mixture. Mix well and refrigerate til ready to serve..
When ready to serve,sprinkle the crunch topping over salad and toss salad with enough dressing to coat the greens. You will have plenty of leftover dressing..
To preserve the salad for another meal,keep the strawberries,crunchy topping, and dressing separate and prepare individually as needed.

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Every person wants to be a much better chef. Every person intends to try out enjoyable recipes. Locating the time and feeling the inspiration to be imaginative in the cooking area can in some cases posture a challenge though. We hope these Strawberry Salad recipe can bring the magic to your kitchen. Give a number of these suggestions a try tonight, your palate will certainly thank you!

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