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10 Top-Rated Mutton Liver Masala Recipes

10 Top-Rated Mutton Liver Masala Recipes

Looking for the perfect Mutton Liver Masala recipe? look no further! We provide you only the perfect Mutton Liver Masala recipe here. We also have wide variety of recipes to try.

Every person loves the idea of taking a seat to a tasty home-cooked dish, but with today's busy timetables, it can be tougher than ever before to find the time to put one together. Fortunately, help is out there, the Mutton Liver Masala recipe and advice in this write-up will assist you created healthy meals for your family in a remarkably, short time.

Mutton Liver Masala Recipe

Mutton Liver Masala

You can cook Mutton Liver Masala using 15 ingredients and 3 steps. Here is how you cook it.

Ingredients of Mutton Liver Masala :

  1. Use Mutton Liver.
  2. Prepare Milk.
  3. Provide Cinnamon.
  4. Provide Cardamom.
  5. Use Cloves.
  6. You need to prepare Ginger garlic paste.
  7. You need to prepare Chilli powder.
  8. You need to prepare Coriander powder.
  9. Prepare Garam masala.
  10. Provide Grated Coconut.
  11. Prepare Turmeric.
  12. Use Onion finely Chopped.
  13. Use Groundnut oil.
  14. Provide Salt.
  15. Use To garnish Coriander.

I like all varieties of mutton dishes. I got this spicy mutton liver masala recipe from my father's elder sisiter. Mutton Liver fry is fried in very less amount of spices mainly pepper and liver is one of the best We often make kaleji gurde ka salan or kaleji masala as a side dish to chapathi in breakfast and is also a. Your Healthy Bhuni Kalegi Masala / Mutton Liver Masala is ready to serve.

Mutton Liver Masala step by step :

  1. Cut the liver into small pieces and wash thoroughly. Soak washed liver in milk for 30 minutes and wash it again. Now add 1/2 tsp ginger garlic paste, 1/2 tsp Chilli powder, pinch of salt. Mix it nicely..
  2. Heat 1 tbsp of oil in kadai add liver pieces and saute until all the water absorbs nicely. Liver must be done by the time all the water absorbed. Keep this aside. heat remaining oil in same kadai add all the remaining masalas except garam masala. Add chopped onion and saute for couple of minutes. Add salt..
  3. Now add 3 tbsp of water in this, close with lid and cook this masala for 10 minutes in low flame. Once the masala cooked add the cooked liver pieces and saute nicely in the masala. Cook for another 2 minutes. Add garam masala and coriander leaves. Saute for 1 minute and switch off the flame. Serve hot..

Garnish it with fresh coriander leaves and serve it with chapati or buns (pav). You can eat it raw if you like. I'm here with Mutton Liver Masala recipe. About this Eid…I so soo love it, there is so much to do from buying of the sacrificial animal to preparing all those festive meat dishes and especially the BBQ with. Make this Mutton Recipe, a quick and easy Mutton Liver Masala at your home and share your experience with us in the comments below.

Food preparation a delicious dish for your household does not have to mean spending hrs ploding away in the kitchen area. There are numerous number of recipes such as Mutton Liver Masala recipe, you can utilize to whip together a wonderful dish in a short time, soon your family will be taking pleasure in the fruits of your labors.

If you find this Mutton Liver Masala recipe helpful please share it to your friends or family, thank you and good luck.

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