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Cooking is a type of art and also there are many different types of cooking that you can discover. You can become a gourmet chef or you can simply try to grasp the art of cooking good dishes within your home. Several tasks in the office use cooks, prep-cooks as well as supervisors that also supervise cooks. We hope this Ratatouille Salad recipe can aid make you a better cook.

You need onion, sliced thin.
You need to prepare garlic cloves, minced.
Provide vegetable oil.
You need to prepare diced eggplant.
Provide small zucchini, diced.
Provide red bell pepper.
Provide green bell pepper.
Prepare yellow bell pepper.
You need ripe tomatoes, peeled and deseeded.
Provide ground black pepper.
You need salt.
You need chopped persely.

Try this eggplant salad with delicious garlic, tomato and mixed herbs seasonings for your next meal ! Your suggestions for this Ratatouille Salad are welcome ! It seems the obvious answer is : a Ceasar Salad ! Ratatouille is a salad made with tomato, eggplant, zucchini, bell pepper, onion, cloves garlic, some herbes de provence, some olive oil, some salt pepper, and tomato paste.

Assemble all the ingredients.
In a saucepan cook onion, garlic and oil over medium low heat, stirring occasionally till pink and soft.
Add the eggplant and zucchini, stirring occasionally till soft.
Add the three bell peppers and stir, then cover with lid for 5 minutes.
Add the tomatoes, black pepper and salt and stir. Cover with lid and cook for 2 minutes.
Lastly, add in the parsley, stir the mixture then cover for 1 minute.
Serve the salad when still hot.

This Ratatouille recipe has a twist. Instead of serving the vegetables as a sauce, slices of tomato, zucchini and eggplant are beautifully arranged and baked in the oven. It makes for great comfort food. This Ratatouille Panzanella Salad was wonderful and encompassed all of the flavors of a typical ratatouille. My family really enjoyed it and for me it was a toss up which version I liked best. ~ Ratatouille Recipe, is a combination of tomatoes, onions, peppers, eggplants and zucchini cooked in olive oil and garlic.

Take these Ratatouille Salad recipe concepts as well as use them as well as maybe even experiment while you are at it. The kitchen is a wonderful area to try new things with the right assistance.

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