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Cooking may be one of the earliest abilities in the world. That does not mean that there are any limitations to the knowledge available for the cook thinking about raising his/her abilities. Even the finest cooks, even experts, can always locate brand-new dishes, techniques and also strategies to enhance their kitchen area skills, so lets try this Keto Avocado Egg Salad recipe, we hope you like it.

Use Eggs.
Prepare Avocado.
You need Zucchini.
Prepare Button Mushrooms.
Use Cherry Tomatoes.
Use Peanut Sauce (optional).

Chop zucchini, tomatoes and mushrooms into small pieces and fry them in a pan for 5-6 minutes on low flame..
Meanwhile, boil 2 eggs. I prefer hard boiled eggs. Once boiled, cut them into slices using an egg slicer, or with knife..
Half the avocado and take out the seed. Slit avocado lengthwise and use a spoon to take it out from it's outer covering..
Transfer the fried veggies to a bowl. Design your bowl with the egg slices and avocado (in my case, an entire layer :P). Top it with Peanut Sauce (optional - recipe listed in my profile). Enjoy the buttery avocado with hard boiled egg and veggies 😋..

There is constantly something new to find out when it involves cooking as well as every chef's skill-set is open to improvement. This Keto Avocado Egg Salad recipe is simply a few recipe concepts to assist improve your cook's efficiency. There are a lot more great recipes around and great chefs maintain seeking them throughout their lives. Constant understanding is the essential to ever-improving cooking abilities.

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