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Everyone loves the idea of sitting down to a delicious home-cooked dish, however with today's busy routines, it can be harder than ever to find the time to place one together. The good news is, aid is available, the Aunt Janet Potato Salad recipe and guidance in this short article will certainly assist you created healthy meals for your household in a surprisingly, short time.

Use potatoes.
You need dill pickle spears.
Use onion.
You need to prepare green bell pepper.
You need to prepare yellow mustard.
Use mayo.
Use pepper (to taste).

The classic Japanese potato salad is. Secondly, potato salad already isn't the most photogenic food, and I was just starting out so you can imagine just how unappetizing it looked. Aunt Penny's Potato Salad is essentially a classic mustard potato salad with onion, hard boiled eggs and celery. It's simple, delicious and I've been loving this.

Peel and dice potatoes, place in pot of water to boil..
Boil potatoes till fork tender. 15-20 mins.
Be sure to watch potatoes closely so the aren't to tender. You don't want mashed potato salad. :).
Drain potatoes and let cool 20 mins..
While potatoes are cooling, cut dill pickle spears in half length wise and then dice into small pieces..
Place in a large bowl. Do same with green bell pepper..
Add cooled potatoes..
Add mustard, mayor and pepper.
Mix well..
Chill and serve..

Warm Potato Salad - Crisp bacon with a Dijon vinaigrette and fresh dill with soft boiled eggs make for the best warm potato salad ever. Mom would get the classic potato salad from our local grocery store. Loaded with mayo, hard boiled eggs and tons of celery. They for sure didn't look like this. Purple potatoes, unpeeled red-skinned potatoes, and white potatoes make up the delicious themed salad.

A fantastic, home-cooked dish is the example everybody bear in mind. Making use of these Aunt Janet Potato Salad recipe to improve your cooking coincides as a professional athlete who keeps training-- the much more you do it, the far better you obtain, discover as long as you can around food preparation. The more recipe you have, the much better your dishes will certainly taste.

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