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As soon as you recognize the fundamentals of cooking, it can be such a freeing and also rewarding experience to develop a simply tasty dish or baked item. The smells in your home and also the faces of the people that you share it with are priceless. We wish this Peach Walnut Delight Whipped in Honey dish will certainly provide you some suggestion for you to come to be an extraordinary chef.

You need to prepare Vanilla Custard Layer.
Prepare milk.
Prepare vanilla custard powder.
Provide sugar.
You need to prepare Whipped Cream Layer.
You need cream.
Use honey.
You need vanilla extract.
You need to prepare Plain Cake Layer.
Provide butter.
Provide plain flour.
You need caster sugar.
You need to prepare eggs.
You need baking powder.
You need milk.
Provide vanilla extract.
Use drops yellow food color.
Provide Walnut Topping.
Provide crushed walnuts.
Provide Peach Layer.
Use diced peaches.

First prepare the vanilla cake by sifting together flour, sugar and baking powder in a bowl. Then in another bowl, mix butter and sugar together till its light and fluffy . Add vanilla extract to this mixture. Now add the eggs one by one along with 1 tbsp of the dry mixture from the first bowl. Finally fold in the rest of the dry ingredients mixture along with milk that has a few drops of yellow food color. Pour out the batter in a greased bread pan and bake it in a preheated oven at 180 c for 35 mins. Once cooled, cut slices and place at the bottom of the dessert dish. This is layer 1..
While the cake is being baked, prepare the custard layer. In a bowl make a paste of the recommended custard powder in 1/2 cup milk. In a separate bowl heat the sugar in 2 cups milk and bring it to boil. Then add the custard paste to it and heat the final mixture till its thick and smooth. Pour this on the cake layer and let it cool for 10 mins or when top layer becomes impenetrable forming Layer 2..
Now whip together honey, vanilla pinch and cream till the mixture is light and fluffy. Set aside..
Layer the custard topping with diced peaches forming layer 3. Then pour over the whipped cream mixture on top..
Finally, top the dessert with crushed walnuts. Place in the fridge to cool for 4 to 6 hours. Best results appear after cooling the dessert..

An excellent, home-cooked dish is the example all of us keep in mind. Using these Peach Walnut Delight Whipped in Honey recipe to boost your food preparation is the same as a professional athlete that keeps training-- the extra you do it, the better you get, discover as high as you can around cooking. The more recipe you have, the better your dishes will certainly taste.

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