Step-by-Step to Prepare Perfect Egg Potato Omelette
Step-by-Step to Prepare Perfect Egg Potato Omelette
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Cooking is a form of art and there are various types of cooking that you could discover. You can come to be a chef or you can merely try to understand the art of cooking great dishes within your home. Several work in the work environment employ chefs, prep-cooks and also supervisors that additionally manage chefs. We hope this Egg Potato Omelette recipe can aid make you a far better cook.
Egg Potato Omelette Recipe
You can cook Egg Potato Omelette using 10 ingredients and 8 steps. Here is how you cook it.
Ingredients of Egg Potato Omelette :
Provide Potatoes.
Use eggs.
You need oil.
Provide Large Onion.
You need Coriander/Dhania.
You need to prepare Black pepper.
Use Curry powder.
Provide Chillies spice.
Provide fresh chillies.
You need to prepare Salt.
Egg Potato Omelette step by step :
First you peel the tomatoes and cut it into 2 parts each, then cut accross on each piece into small tiny pieces, when done put them into a clean bowl with water.
Then after washing the peeled potatoes, dry them with a kitchen towel.
Put your non sticky cooking pan on the fire, add the chopped onions and 2 Tbsp of oil, leave them to start turning light brown, add the small pieces of Potatoes, chillies spice, curry powder and a pinch of salt.
Mix them, put the lid and lower the heat to ensure the potatoes steam to soften in about 10 minutes.
On another bowl break the eggs, sprinkle the black pepper a bit, add the chopped Dhania, and the fresh chillies.. Then add a pinch of salt again and mix well.
Remove the potatoes from then pan and add into the mixture of eggs in STEP 5 then continue mixing in the bowl, then you return your pan and add the 3 Tbsp of oil.
Pour your mixture, lower the heat and cover with the lid to cook then turn the other side again.
When you can serve with your Hot coffee or fresh soda or Juice.
An excellent, home-cooked dish is the example everyone keep in mind. Utilizing these Egg Potato Omelette recipe to enhance your cooking coincides as a professional athlete that keeps training-- the extra you do it, the far better you get, find out as high as you can about cooking. The more recipe you have, the far better your dishes will certainly taste.
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