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Recipe for Quick Kuku Kienyeji na Sukumawiki

Recipe for Quick Kuku Kienyeji na Sukumawiki

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Cooking may be one of the earliest skills in the world. That does not mean that there are any limitations to the understanding offered for the cook thinking about enhancing his or her skills. Even the finest chefs, even experts, can always locate new dishes, methods and also techniques to enhance their kitchen area abilities, so lets try this Kuku Kienyeji na Sukumawiki recipe, we hope you like it.

Kuku Kienyeji na Sukumawiki Recipe

Kuku Kienyeji na Sukumawiki

You can cook Kuku Kienyeji na Sukumawiki using 11 ingredients and 11 steps. Here is how you cook it.

Ingredients of Kuku Kienyeji na Sukumawiki :

  1. Use kienyeji chicken.
  2. Use tomatoes.
  3. Provide onion.
  4. You need to prepare cooking oil.
  5. Prepare salt.
  6. You need to prepare royco cube(optional).
  7. Use For the sukumawiki.
  8. Provide kales.
  9. Use cooking oil.
  10. You need salt.
  11. You need to prepare onion.

Kuku Kienyeji na Sukumawiki step by step :

  1. Clean the chicken and chop into sizeable pieces..
  2. Chop the onions and tomatoes and set aside..
  3. Place the cooking pot over a medium heat..
  4. Add the cooking oil and next add the onions and fry till golden brown..
  5. Add the chicken, stir and cover for a few minutes..
  6. Add the tomatoes stir and cover again.allowing the tomatoes to be completely smashed.
  7. Add the royco and stir.Add a little bit of water and cover..
  8. Clean the sukumaki and cut them up..
  9. Add the oil into a frying pan and add the onions.
  10. Add the sukumawiki and stir slowly.add the salt and cover..
  11. Serve hot with the kuku kienyenji and Enjoy..

Take these Kuku Kienyeji na Sukumawiki recipe concepts and also utilize them and also perhaps even experiment while you are at it. The kitchen area is a great area to try brand-new points with the right assistance.

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