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Prepare macaroni.
Prepare Water for boiling + 1 tsp salt.
Provide grated cheddar.
Provide Salt and black pepper.
You need to prepare milk.
Provide eggs.
Use grated mozzarella.
You need to prepare Italian seasoning for topping.

Boil macaroni until tender. Set aside..
Mix with grated cheddar and add salt and black pepper to taste. Pour into mold or a casserole dish..
Beat eggs and pour into milk. Mix well. Pour into the casserole dish..
Top with mozzarella and Italian seasoning..
Bake 170 Celcius degrees for 30-35 minutes..
You can either serve it instantly or wait until it cools down a bit. I serve it when it is a bit cool..

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