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Cooking could be one of the oldest abilities worldwide. That does not indicate that there are any type of limits to the expertise readily available for the chef curious about raising his or her abilities. Also the finest cooks, also experts, can constantly find new dishes, methods as well as strategies to enhance their kitchen skills, so lets try this Strawberry Daifuku Mochi recipe, we hope you like it.

Provide Glutinous Rice Flour *Japanese glutinous rice flour called ‘Shiratamako’ recommended. Thai Glutinous Rice Flour can be used.
Prepare Salt.
Use Sugar.
Prepare Warm Water.
Provide Strawberries *small ones are easier to wrap.
Use x 1 tablespoon Sweet Azuki Paste.
Use Potato Starch to prevent Mochi to stick to hands.

Smooth type of Sweet Azuki Paste is easier to wrap. Using a spoon, mash it into smooth paste. Koshi-an would be perfect..
Wrap each Strawberry with 1 tablespoonful of Sweet Azuki Paste and make balls..
Mix Glutinous Rice Flour, Warm Water, Sugar and Salt in a heat-proof bowl..
Cover the bowl with a plate, heat in the microwave for 40 seconds, stir well with a wet spatular, and heat 1 minute or until the mixture is cooked through. When the colour becomes slightly transparent (not white), it is cooked..
IMPORTANT: As the mixture is very sticky, wet the spatular with hot water frequently and sprinkle some hot water over the mixture as you stir. *Note: Alternatively, the mixture can be steamed for 10 minute instead of cooking in the microwave..
Spread plenty of Potato Starch on a large plate, using a wet spatular, take the thick and sticky ‘Mochi’ mixture onto the plate. Sprinkle extra Potato Starch Flour over the ‘Mochi’ as well. Set aside, because it is still too hot to handle..
Remove excess Potato Starch from Mochi and divide into 4 portions. Flatten one portion, place one ball of Azuki & Strawberry ball in centre and draw the edges up to enclose. Repeat with the remaining Mochi and Azuki & Strawberry balls..

There is constantly something brand-new to find out when it pertains to cooking as well as every chef's skill-set is open to improvement. This Strawberry Daifuku Mochi recipe is just a few recipe ideas to aid improve your chef's efficiency. There are a lot more excellent recipes available as well as great cooks maintain searching for them throughout their lives. Constant discovering is the crucial to ever-improving cooking abilities.

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