Simple Way to Prepare Perfect Kanya's Banana with Sticky Rice / Khao Tom Pad
Simple Way to Prepare Perfect Kanya's Banana with Sticky Rice / Khao Tom Pad
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If you are having trouble recently in the kitchen when it involves obtaining your cuisine perfect, you are not the only one. Lots of people have all-natural cooking ability but not quite sufficient know-how to prepare with perfection. This Kanya's Banana with Sticky Rice / Khao Tom Pad dish is a great start, very easy to prepare and delicious.
Kanya's Banana with Sticky Rice / Khao Tom Pad Recipe
You can have Kanya's Banana with Sticky Rice / Khao Tom Pad using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Kanya's Banana with Sticky Rice / Khao Tom Pad :
You need sticky rice, 4 hours soaked in water.
Provide coconut milk.
You need to prepare sugar.
You need palm sugar.
Provide salt.
You need to prepare peanuts,fresh steamed or 5 hours soaked in water for dried one.
Prepare asian banana,quartered.
You need to prepare 60 pieces of banana leave ,trimmed,cleaned,or 100 pieces.
Kanya's Banana with Sticky Rice / Khao Tom Pad instructions :
Drain rice,and peanuts..set half of coconut milk in large pot ,on low heat,wait till it bubbles,stir until see some oil then add rice and peanuts,keep stir,dont let it burn.
Slowly add coconut little by the time to prevent from burning,add sugars and salt ,add coconut milk ,keep stiring until rice is about 70 % cooked and absorb all coconut milk ,texture must be moist ,then heat off and let it cool.
Start to wrap up the rice ,add banana,wrap it tight ,arranged in steammer ,do the rest until finished,the size can be large or small depends on banana leaves size.
Steam on medium heat about an hour or longer ,this can be bake too,they will smell great ,but rice may be a little hard ,check how it cooked by take a piece and taste it ,rice will compleatly cooked,soft ,banana leaves became darker ..serve warm.
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