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If you are having problem lately in the kitchen when it comes to obtaining your cuisine just right, you are not alone. Many individuals have all-natural cooking talent however not quite enough know-how to cook with excellence. This Mutton Maqluba recipe is an excellent start, easy to prepare and scrumptious.

Prepare mutton.
Prepare oil.
Provide bay leaves.
You need medium onion (roughly cut).
You need garlic.
You need to prepare cumin, cloves, cinnamon (mix).
Use salt.
Prepare Water as required.
Provide rice.
Use cumin powder.
You need coriander powder.
You need to prepare black pepper powder.
Use allspice (nutmeg, cardamom, cinnamon, cloves).
You need Salt.
You need to prepare turmeric powder.
Prepare Mutton stock to cook rice.
You need oil.
You need Vegetables:.
Prepare carrot thinly sliced.
You need capsicums cut into thick chunks.
You need potatoes cut into thick chunks.
Prepare green chillies.
You need to prepare garlic cloves.
You need to prepare For tomato soup:.
Use tomatoes.
You need green chillies.
Provide salt.
Prepare water.
You need to prepare black pepper powder.

Upside Down (Maqluba). this link is to an external site that may or may not meet accessibility guidelines. Maqluba (up-side down in Arabic) is a popular Palestinian dish. Maqluba (means upside down in Arabic) is a very popular dish among Palestinians and Jordanians alike, they get really excited when. Maqluba or Maqlooba is an upside down rice dish that is very versatile.

In a wok and oil, mutton and all the spices. Mix well..
Add onion, cover and cook on medium heat for 10 mins..
Now add water to make stock and cook on medium low flame till the mutton is tender. Also add the garlic..
Now in another wok, add oil, mutton and vegetables in layers..
Now in a big mixing bowl add rice and all the spices. Mix with a spatula with light hands..
Add the rice in layer over the vegetables. Add the mutton stock according to your rice (like in pulao) and let it cook on medium low flame till bubbles appear and water is absorbed..
Meanwhile blend together the ingredients for tomato soup and pour into the sauce pan. Cook till the soup is thick..
Now cover the rice and put the flame to lowest. Cook for 10 mins..

Now dish out and serve with tomato soup..

Maqluba is a one dish meal made traditionally with cauliflower or eggplants. There are as many variations to this dish as there are. Maqluba can also be made with lamb, beef or eliminate the meat for a vegetarian dish. The maqluba is seasoned with an array of spices including garlic, turmeric, cinnamon, allspice, and a middle. This version of maqluba is a showstopper: a tall, golden savory cake filled to bursting with tender vegetables and crowned with yielding rounds of tomatoes.

You do not require to be a pro to cook a great meal. There are numerous recipes that look difficult and overwhelming, but remain in fact, fairly straightforward among it is Mutton Maqluba recipe. We wish, this recipe has instilled some self-confidence in you for the following time you are in the cooking area.

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