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Cooking is a form of art and there are various types of cooking that you can learn. You can become a gourmet chef or you can just try to master the art of cooking excellent dishes within your house. Numerous jobs in the office employ chefs, prep-cooks as well as managers that also look after cooks. We hope this Mutton piaz recipe can help make you a better cook.

Use Mutton.
Prepare Onion small size 1/4 kg cheely hovy.
Provide Tmater 3 darmiyany size ke.
You need Lehsan,adrak paste 2 chamach.
You need to prepare Haldi,1.
Provide Grm masala.
Use Khushk dhaniya powder.
You need to prepare Kalonji 1 chutki.
Prepare Piaz katty hovy darmiyany size ke 2 adad.
Provide Oil 1,1/2 piali.
Use Namak mirch hasbe zaiqa.
Provide Harri mirch harra dhaniya hasbe zarorat.
You need Dahi 1'piali.

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Cooker mn oil dal kr us mn mutton shamil kr ln 5 minute tk mutton ko oil mn bhonen phir us mn 2 adad katty hovy piaz shamil kr ln or mazeed 5 minute tk bhonen phir us mn lehsan adrak paste shamil krn sath sath chamach hilati rhn phir us mn katty hovy tamater,dahi or tmam masala jat shamil kr ln or 10 minute tk pakaen jb tmater or sb masala jat achi trha mix ho jaen or mutton oil chorny lgy tu us mn 1 cup Pani sal kr 10 minute k leay pressure dn mutton taqreeban gal jaey ga ab us mn cheely hovy.
Piaz dal ln or 5 minute tak bhon ln phir us mn 1 cup Pani dal kar 5 minute ke leay pressure dn phir katti hovi harri mirch or dhaniya dal kar thori dair ke leay dam kar dn mazaydar mutton piaz ready Hy..

Mutton Pulao is a dish fairly common in North Indian, South Indian and Pakistani and Turkish cuisine that incorporates mutton into a rice pilaf. The rice used is almost invariably Basmati or a close variant. Even though Mutton Pulao resembles Mutton Biryani in many respects, there are subtle differences. Delicious and crispy mutton keema kola urundai which can be served as a appetizer for any parties. These balls turn out crispy and juicy as well.

An excellent, home-cooked dish is the example everyone keep in mind. Utilizing these Mutton piaz recipe to improve your cooking coincides as an athlete that keeps training-- the extra you do it, the better you get, discover as much as you can about cooking. The even more recipe you have, the far better your meals will certainly taste.

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