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Everyone loves the idea of sitting down to a scrumptious home-cooked meal, however with today's busy timetables, it can be more challenging than ever to discover the time to put one with each other. The good news is, aid is available, the Mango Crepe recipe and recommendations in this post will aid you created well balanced meals for your household in a remarkably, short time.

You need All Purpose Flour.
Prepare Baking powder.
Provide Melted Butter.
Use Egg.
Provide Sugar.
Provide Milk.
You need to prepare Water.
Use Chocolate Syrup.
Use Riped Mango (sliced).

In a large bowl, sift together the flour, baking powder, and sugar. Make a well in the center and pour in the milk, water, egg and melted butter; mix until smooth..
Be sure that the mixture is not thick. add water if needed..
Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/2 cup for each crepe. Brown on both sides and put on plate..
Put sliced mango in the middle and roll, Serve with chocolate syrup..

Since you have reviewed the Mango Crepe recipe, and you have the knowledge that you need to perform in the cooking area. Obtain that apron out, dust off your mixing bowls and roll up your sleeves. You have some food preparation to do.

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