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Recipe for Tasty Mango custard with chocolate chip

Recipe for Tasty Mango custard with chocolate chip

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Cooking is a kind of art and there are many different types of cooking that you can discover. You can end up being a gourmet chef or you can merely try to grasp the art of cooking good dishes within your house. Numerous work in the work environment utilize cooks, prep-cooks and also managers that also look after cooks. We hope this Mango custard with chocolate chip recipe can assist make you a much better chef.

Mango custard with chocolate chip Recipe

Mango custard with chocolate chip

You can cook Mango custard with chocolate chip using 4 ingredients and 4 steps. Here is how you do that.

Ingredients of Mango custard with chocolate chip :

  1. Provide mango 600 mililitre milk.
  2. Prepare mililitre fresh cream 1/2 cup sugar.
  3. You need to prepare vanilla custard powder.
  4. Provide Chocolate chip, bunties,& shredded coconut as required.

The depth of color of your finished custard varies from light to deep orange depending on what type of mangoes you buy and how ripe they are. You can make fruit custard, chocolate custard, caramel custard, strawberry custard or mango custard. Various flavors of custard powder are available in the market such as vanilla, mango, strawberry, banana. I prefer using vanilla flavor as it is the most loved flavor and goes well with any.

Mango custard with chocolate chip step by step :

  1. To prepare this mouth-watering dessert recipe, wash the mangoes and peel therm nicely. Next, finely chop the mangoes into small pieces. Reserve a few pieces for garnishing and grind the remaining into a thick pulp..
  2. Take a pan over medium flame and boil the milk. Take a bowl and make the custard by mixing the custard powder with 1/2 cup milk and stir until the mixture turns into a smooth blend without any lumps..
  3. Make The Custard And Let It Freeze Now, put a pan over medium flame and boil the remaining milk. Bring the milk to a boil and add the custard blend to it. Then add sugar to it and switch off the flame, and add the mango puree along with fresh cream and mix well. Stir gently for a minute and keep it in the fridge for 6-7 hours..
  4. Then Garnish with chocolate chip, bunties & coconut, Serve it.

EASY to make, creamy, smooth Mango custard recipe with hint of ginger. It is made from fresh mango pulp, milk, sugar and custard powder. Do you think vanilla pudding would work instead of custard? I am more familiar with pudding mix than with custard mix. Jazz up these cookies with mango for some Mango Chocolate Chip cookies.

Since you have actually read Mango custard with chocolate chip recipe, it is the moment for you to head to the cooking area as well as prepare some great food! Keep in mind, food preparation is not a skill that can be one hundred percent right in the beginning. Technique is needed for you to understand the art of cooking.

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