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You need to prepare Butter.
Provide Olive oil.
You need Mushrooms (sliced).
Provide Italian seasoning.
You need to prepare Garlic (minced).
Provide White wine (dry).
Prepare Sea Salt.
Prepare Black Pepper.
Prepare Monterey Jack Cheese.

In a large skillet and Butter, oil, and mushrooms. Cook mushrooms till browned..
Add the Italian seasoning and garlic, cook for 2 minutes..
Add white wine and cook until wine is reduced by half.
Add cheese, salt, and pepper. Cook on medium heat till cheese is melted. Transfer to oven and broil on medium high until cheese is bubbly and slightly brown..
Serve hot with sliced crusty bread.

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