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If you are having problem recently in the kitchen when it concerns getting your food ideal, you are not alone. Many individuals have all-natural cooking ability however not quite adequate knowledge to prepare with excellence. This Pan-fried Tofu in Dashi dish is an excellent start, very easy to prepare as well as delicious.

Provide Tofu(300g).
You need daikon radish (grated).
You need Fushimi peppers (anything green is fine).
Use dashi stock.
Prepare mirin.
You need to prepare soy sauce.
Use katakuriko (potato or corn starch).
Prepare oil.

Drain tofu well. Cut into 8 portions, sprinkle them with katakuriko..
Pan-fry the tofu and Fushimi pepper with oil, until all the sides of tofu are crunchy and browned..
In a small pot, boil dashi stock, add mirin and soy sauce..
Put the fried tofu into the pot, let them boil for a minute, add grated daikon and Fushimi pepper, turn off the heat before it boils again..
Leave the pot for a while, and serve..

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