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You need to prepare Cream Cheese (I do 2 pickles in regular cream cheese and 2 in a chives and onion cream cheese).
Prepare Sliced ham lunch meat.
You need pickles.

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Lay out ham and spread cream cheese evenly throughout top of ham and place pickle on end.
Next roll the pickle.
Roll all the way up.
Now slice in like half inch slices.
Add toothpicks and serve.

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