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If you are having trouble recently in the kitchen when it concerns getting your food just right, you are not the only one. Lots of people have natural cooking ability yet not quite sufficient knowledge to cook with perfection. This Shredded Cabbage and Halloumi Open Sandwich dish is a great start, easy to prepare and also delicious.

You need a medium sized cabbage.
You need to prepare a pack of halloumi.
You need Sweet white miso.
Prepare and a half teaspoons of Raz Al Hanout spice.
You need to prepare onion.
Use garlic.

Mince the onion and fry until brown and then add the garlic.
Pull the onion and garlic to the side of the pan to make room for the fairly thin slices of halloumi.
When browned on both sides add the shredded cabbage and half an inch of water along with half a teaspoon of sweet white miso of you have it handy.
As it begins to boil dry add the Raz Al Hanout or other spices, stir so that it doesn't stick too much. Add a dab of oil and pepper to taste if needed.
Fry until it starts to brown at the edges.
Serve on good bread.

Since you have actually read Shredded Cabbage and Halloumi Open Sandwich recipe, it is the time for you to head to the kitchen and also prepare some fantastic food! Remember, food preparation is not a skill that can be 100 percent right at first. Practice is required for you to grasp the art of cooking.

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