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Are you a cooking master? Maybe you are simply a kitchen expert? Or like numerous others, you may be a beginner.Whatever the case may be, practical cooking advice can add some fresh concepts to your cooking. Take some time as well as find out a couple of points that can splash some new fun into your kitchen regimen. This Halloumi fingers recipe maybe a perfect fit for you.

You need to prepare Halloumi cheese.
Prepare flour.
You need paprika.
You need to prepare egg.
Provide bread crumbs.

These Halloumi Nuggets are a delicious rift on mozzarella sticks and chicken nuggets. · These homemade halloumi fries are double dipped in panko breadcrumbs for an extra crispy finish. This Cypriot-origin cheese is loved for its robust texture and deeply savoury flavour - plus its capacity to be grilled, barbecued or fried without losing its shape. We show you how to cook halloumi. This summer it's all about halloumi.

Soak halloumi cheese in water for few hours preferably overnight for reduce saltiness.
Cut the cheese fingers size,n tapped dry with paper towel.
Make a mixture of flour n paprika powder.dust the cheese one by one.
Then dip in bitten egg and coat in bread crumbs.
Shallow fry in medium heat oil till crispy,.

Find this easy recipe for halloumi fries, & plenty more recipe ideas for side dishes & snacks, at Tesco Real Food. Halloumi is a fabulous cheese from Cyprus and a favorite in Greek cooking. These homemade halloumi fries are double dipped in panko breadcrumbs for an extra crispy finish. Just be warned - they are crazy addictive!! Halloumi fries are the ulitmate indulgent snack.

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