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When you comprehend the basics of cooking, it can be such a releasing and also awarding experience to develop a merely tasty dish or baked thing. The smells in your home and also the faces of individuals who you share it with are invaluable. We wish this Gulkand milkshake recipe will certainly provide you some idea for you to end up being a remarkable chef.
Instead, you can use sugar syrup. How to make Gulkand Milkshake / Rose Petals Milkshake. Gulkand - the name is new to me until last year. Saw some of my blogger friends posting recipes, using this ingredient.
Delicious rose gulkand milkshake which is perfect for this summer. Using a blender, blend chilled milk, rose syrup, fresh cream and gulkand till smooth and frothy. Pour into glasses, add ice cubes and serve. Gulkand is a perfect summer cooler. If using boiled milk allow this to cool completely and keep it in the refrigerator for sometime and add it to the milkshake.
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