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5 Must-Have Tricolor Nariyal Ladoo with Gulkand Stuffing Recipes

5 Must-Have Tricolor Nariyal Ladoo with Gulkand Stuffing Recipes

Looking for the perfect Tricolor Nariyal Ladoo with Gulkand Stuffing recipe? look no further! We provide you only the best Tricolor Nariyal Ladoo with Gulkand Stuffing recipe here. We also have wide variety of recipes to try.

Cooking is a form of art and also there are several kinds of cooking that you could find out. You can end up being a gourmet chef or you can simply attempt to understand the art of cooking excellent dishes within your house. Lots of tasks in the work environment use chefs, prep-cooks and managers that likewise oversee cooks. We hope this Tricolor Nariyal Ladoo with Gulkand Stuffing recipe can aid make you a better cook.

Tricolor Nariyal Ladoo with Gulkand Stuffing Recipe

Tricolor Nariyal Ladoo with Gulkand Stuffing

You can have Tricolor Nariyal Ladoo with Gulkand Stuffing using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients of Tricolor Nariyal Ladoo with Gulkand Stuffing :

  1. Prepare Grated coconut.
  2. You need milkmaid.
  3. You need Orange zel food colour.
  4. You need drop- Green jel food colour.
  5. You need to prepare Gulkand.
  6. Use Rose petals.

Tricolor Nariyal Ladoo with Gulkand Stuffing step by step :

  1. In a bowl take 1 cup grated coconut, in it mix orange colour, and milkmaid. Mix well and form a dough..
  2. Now in make small ball of gulkand. Make laddoo of coconut and stuff gulkand balls..
  3. Now in another bowl take coconut and mix milkmaid,.
  4. Now make laddoo, and stuff gulkand in it..
  5. Again take grated coconut, and mix green colour and milkmaid, and make a dough..
  6. Now make laddoo, and stuff gulkand.
  7. All tricolor laddoo are ready.

A terrific, home-cooked dish is the kind of thing all of us keep in mind. Utilizing these Tricolor Nariyal Ladoo with Gulkand Stuffing recipe to improve your cooking is the same as a professional athlete who keeps training-- the extra you do it, the much better you get, learn as long as you can about cooking. The more recipe you have, the better your meals will certainly taste.

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