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Cooking may be among the oldest abilities in the world. That does not mean that there are any kind of limits to the knowledge offered for the cook curious about enhancing his/her abilities. Also the finest cooks, even professionals, can always locate new recipes, techniques and also techniques to improve their kitchen abilities, so lets try this Kaju gulkand smoothie / cashew gulkand smoothie recipe, we hope you like it.

You need to prepare milk.
Provide cashewnut.
You need gulkand.
Provide Sugar (optional).
Use ice cubes.
You need to prepare rose syrup for garnish.

Gulkand Thandai Smoothie, a luscious,fragrant and a refreshing smoothie is a cool drink made from a variety of soothing and spicy ingredients. Pour into glass,garnish with gulkand and serve immediately. Gulkand Thandai Smoothie recipe - How to make Gulkand Thandai Smoothie. Kaju katli recipe with step by step pictures.

Soak cashewnut for 30 minutes. Remove water and churn, now add gulkand, sugar and ice again churn till smooth paste. Add milk and churn till properly mix.
Garnish glass side with rose syrup and serve..

Kaju katli is a very popular indian sweet that you can gift for your friends and relatives during any festive occasion especially during Diwali. Kaju katli or Kaju barfi is my favourite since my childhood days. I have already posted kaju katli recipe long back but want to. Method - Grind the cashew nuts in a blender to make a fine powder - Take a heavy bottomed pan, add sugar and water to it. Place on medium heat and bring to boil.

Cooking a tasty dish for your family members does not have to mean costs hours slaving away in the cooking area. There are lots of number of recipes such as Kaju gulkand smoothie / cashew gulkand smoothie recipe, you can use to whip together an excellent dish in a short time, soon your family members will be appreciating the fruits of your labors.

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