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Provide Dark yellow chocolate (you can use milk or white Chocolate too).
You need Sweet paan (betel leave) chopped.
Use Gulukand.
Use Desiccated coconut.
Use Grated sweet super tutti fruitt.
Prepare Edibles dust or colour golden /green /yellow optional.

Instant Paan Coconut Ladoo filled with gulkand - a special little treat to enjoy this Diwali! Paan gulkand drink - a summer cooler made with pureed betel leaves, gulkand and almond milk along with basil seeds. Product Code: Unibic Meetha Paan with Real Gulkand Jar. Cut white chocolate slab into small pieces.

Put the cooking chocolate in a double boiler, temper it with a spatula or microwave it for melting.
Put the chocolate into a modak mold and then make chocolate shells by luring out the excess the chocolate refrigerator it is 5 min*.
Put the mixture in the shells and cover with the tempered chocolate.
Decorate with edible use yellow colour..
Let it chill for 20 min and it's ready to eat..

And keep it double boiler to melt. Take a chocolate mould of your choice and fill the mould halfway. Paan Gulkand Sharbat is an Indian drink made with rose petals preserve and betel leaves. You can serve this refreshing drink during special occasions and festivals. paan shots recipe - this paan sharbat drink is super cooling and refreshing summer drink made from paan or betel leaves. not to forget its healthy too. the drink tastes similar to falooda. the drink has a. Ingredients for Chocolate Paan Rolls Recipe.

Every person wishes to be a far better chef. Everybody wants to try out enjoyable recipes. Discovering the moment and also really feeling the motivation to be innovative in the kitchen can occasionally position a difficulty though. We really hope these Paan gulkand chocolate recipe can bring the magic to your kitchen. Give a couple of these suggestions a try tonight, your taste buds will thanks!

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