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Everyone loves the concept of taking a seat to a scrumptious home-cooked dish, yet with today's active schedules, it can be tougher than ever before to discover the time to put one with each other. Luckily, assistance is available, the Gulkand Paan recipe and recommendations in this short article will assist you created well balanced meals for your family members in a surprisingly, short time.

You need to prepare water melon peel.
You need sugar.
Prepare water.
Prepare gulkand.
Use Some mukhwas.
Use Grated coconut powder.

Take 4 white part of medium size watermelon's peel. Mix 2 tbs sugar in 1 cup of water in a saucepan and make it boil. Add the thinly sliced peel in to the mixture and boil it for 10 minutes..
Strain the syrup and cool the slices. Add 1 tsp of Gulkand and fold it, press a cherry at the opening and perice it with a toothpick to seal it. Garnish it with some mukhwas and grated coconut of your choice and plate.

Take these Gulkand Paan recipe suggestions and also utilize them as well as maybe even experiment while you go to it. The cooking area is a great area to attempt new points with the ideal help.

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