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Simple Way to Make Delicious Vickys Slow Cooker Cashew Chicken & Green Beans, GF DF EF SF

Simple Way to Make Delicious Vickys Slow Cooker Cashew Chicken & Green Beans, GF DF EF SF

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As soon as you comprehend the basics of cooking, it can be such a freeing and also awarding experience to create a merely tasty dish or baked product. The smells in your house as well as the faces of the people that you share it with are invaluable. We hope this Vickys Slow Cooker Cashew Chicken & Green Beans, GF DF EF SF recipe will give you some idea for you to come to be an extraordinary cook.

Vickys Slow Cooker Cashew Chicken & Green Beans, GF DF EF SF Recipe

Vickys Slow Cooker Cashew Chicken & Green Beans, GF DF EF SF

To cook Vickys Slow Cooker Cashew Chicken & Green Beans, GF DF EF SF you only need 15 ingredients and 7 steps. Here is how you cook that.

Ingredients of Vickys Slow Cooker Cashew Chicken & Green Beans, GF DF EF SF :

  1. Provide Chicken.
  2. You need to prepare boneless, skinless chicken, diced.
  3. You need gluten-free / plain flour.
  4. Use black pepper.
  5. Use olive oil.
  6. Use Sauce.
  7. You need soy sauce, see my free-from recipe link below.
  8. Use tomato ketchup.
  9. Prepare rice vinegar.
  10. Use brown sugar.
  11. Provide garlic, finely chopped.
  12. Prepare freshly grated ginger.
  13. Provide red pepper flakes.
  14. Use frozen trimmed green beans.
  15. You need salted or unsalted cashew nuts.

Vickys Slow Cooker Cashew Chicken & Green Beans, GF DF EF SF instructions :

  1. Mix together the flour and black pepper then toss the chicken cubes in it to coat.
  2. Heat the oil in a frying pan and brown off the chicken.
  3. Whisk the sauce ingredients together and adjust to taste, adding extra sugar or vinegar as desired https://cookpad.com/us/recipes/332952-vickys-soy-sauce-substitute.
  4. Put the chicken in the slow cooker or a casserole dish and pour the sauce over.
  5. Cook on low for 3 - 4 hours or in the oven on it's lowest temperature (check after 3 hours), adding the frozen beans in the last 15 minutes of cooking time.
  6. Stir through the cashews just before serving.
  7. Serve over rice or noodles.

Now that you have reviewed the Vickys Slow Cooker Cashew Chicken & Green Beans, GF DF EF SF recipe, and you have the knowledge that you require to do in the kitchen area. Obtain that apron out, dust off your blending bowls as well as roll up your sleeves. You have some food preparation to do.

If you find this Vickys Slow Cooker Cashew Chicken & Green Beans, GF DF EF SF recipe helpful please share it to your close friends or family, thank you and good luck.

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