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Cooking is a form of art and there are many different types of cooking that you might find out. You can become a gourmet chef or you can merely attempt to understand the art of cooking great meals within your house. Lots of work in the office use cooks, prep-cooks and supervisors that additionally oversee cooks. We hope this Lemon spice pan fried tilapia recipe can help make you a better chef.

You need Tilapia.
Prepare lemon.
You need to prepare sazon goya seasoning.
You need Mccormick kickin chicken seasoning.
Provide Italian seasoning.
You need to prepare paprika.
You need salt and pepper.
You need to prepare extra virgin olive oil.

The props used are so simple, yet so effective. Loved the sprinkled spices around the dish. Tender, flaky tilapia recipe is super easy and the lemon butter sauce really pushes it over the top. Comes together in just minutes, a great This recipe is pan seared so it comes together super fast and perfect for those busy weeknights.

Defrost fish if frozen and pat dry.
Season fish with sazon goya seasoning, Mccormick kickin chicken seasoning, Italian seasoning, paprika, and salt and paper.
Heat sauté pan with olive oil on medium high.
Place fish and let cook in olive oil flipping once for 8 minutes.
Take out fish and drain pan of olive oil..
Place fish back into pan and squeeze 1 entire lemon on to fish in pan..
Place pan on low heat setting and let simmer for 5 minutes.
Garish with cut up cilantro and lemon slices.

If you have never tried tilapia before you really should. Serve with a lightly dressed salad of mixed greens, oranges, strawberries and red onion. To Pan-Fry, empty Seasoning Mix into shallow dish. Start by seasoning the tilapia fillets with a little s & p. Melt a tablespoon of butter in a skillet.

Since you have actually read Lemon spice pan fried tilapia recipe, it is the moment for you to head to the kitchen and prepare some wonderful food! Remember, cooking is not an ability that can be 100 percent right in the beginning. Practice is needed for you to master the art of food preparation.

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