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Provide medium fish.
Prepare onions.
Provide tomatoes.
You need black pepper.
Use salt.

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Boil water till warm & Wash the fish gently.
Cut the onion to small sizes & tomatoes same small size.
Fry the onions to golden brown.
Add the tomatoes then salt to season.
Put the fish onto the fried onion, pepper & tomatoes..
Cook for 20 min in moderate heat & add 1/2 tea cup of water for little soup & serve while still hot with ugali & a soft drink & please i warn you in advance not to lick your fingers..

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