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If you are having problem lately in the kitchen when it pertains to obtaining your cuisine ideal, you are not alone. Lots of people have natural cooking talent however not quite adequate knowledge to cook with perfection. This Spaghetti Chicken Stew with Saute Sweet Corn Egg dish is a good start, simple to cook and delicious.

Use fresh tomatoes.
Use bulb Onions.
Prepare chicken.
Use salt.
Use small tomatoes.
You need to prepare tatashe.
Provide royco.
You need to prepare fresh pepper.
Provide curry powder.
Provide thyme.
Use cksp veg oil.
You need to prepare sweet corn eggs saute in butter.
Use cooked spaghetti.

Wash and season chicken to your taste, once its tender and cooked through.
Wash tomatoes, pepper, onions and tatashe and blend till its smooth.
Heat up pot, add onion and a dash of salt once the oil is hot add blended paste and cover the pot allow it cook till the water is almost dried and oil is floating on top; add tomatoes paste and stir continously.
Fry paste for about 8 to 10mins, pour in chicken stock and add royco, salt, curry powder and thyme (you can decided to grill your chicken if you have an oven or fry it or just cook it the way it is).
Add chicken to the stew and stir; allow is to simmer on low heat for about 8mins and turn off the heat.
Serve with spaghetti and sweet corn egg saute in butter..

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