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If you are having trouble lately in the kitchen when it comes to getting your cuisine ideal, you are not alone. Many people have all-natural cooking skill yet not quite enough knowledge to prepare with perfection. This Chocolate chip cookie pie dish is a great start, easy to prepare and delicious.

You need butter.
Provide brown sugar.
Use sugar.
Use large eggs.
Prepare pure vanilla.
Prepare milk chocolate chips.
You need all purpose flour.
You need to prepare baking soda.
Provide salt.

Why make a batch of cookies when you could make ONE BIG COOKIE? This cookie pie is soft, gooey, melty, chocolatey, sweet and of course vegan. I tried my first chocolate chip cookie pie when we were in Knoxville, Tennessee visiting for work. And they have chocolate chip cookie pie, which is the best on the planet.

First get out all the ingredients.
Next add 1/2 cup butter.
Then add 3/4 cup brown sugar (and make sure to stir until it has a creamy texture.
Next add 3/4cup sugar and do the same thing as you did with the brown sugar mix until creamy.
Then add 2 large eggs.
Then mix in 1 teaspoon of pure vanilla extract.
Now add 1 bag of milk chocolate chips or chunk (or wait until the end).
Now add 2 1/4 cup all purpose flour.
Then add 3/4 teaspoon baking soda.
Finally add 1 teaspoon salt.
This is how your cookie dough should look.
Then bake at 375° for 15-20.

I was inspired to make my own cookie pie recipe with a cookie shortbread crust and it turned out incredible! Didn't think chocolate chip cookies could get any better? Try this Chocolate Chip Cookie Pie for your next cookie craving. Stir in chocolate chips and walnuts, if desired. Chocolate Chip Cookie Pie has a rich, decadent, ooey and gooey chocolate chip cookie filling and a buttery and flaky homemade pie crust.

Since you have actually checked out the Chocolate chip cookie pie recipe, and also you have the know-how that you need to carry out in the kitchen. Obtain that apron out, dust off your mixing bowls and roll up your sleeves. You have some food preparation to do.

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