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Recipe for Homemade Chocolate mousse pie

Recipe for Homemade Chocolate mousse pie

If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Chocolate mousse pie recipe here. We also have wide variety of recipes to try.

If you are having trouble lately in the kitchen when it concerns getting your cuisine just right, you are not the only one. Lots of people have all-natural cooking talent however not quite enough knowledge to prepare with excellence. This Chocolate mousse pie dish is a good start, simple to cook as well as tasty.

Chocolate mousse pie Recipe

Chocolate mousse pie

To make Chocolate mousse pie you only need 7 ingredients and 8 steps. Here is how you do that.

Ingredients of Chocolate mousse pie :

  1. You need to prepare - Ready Made Graham Cracker Crust (either graham crust OR chocolate crust you can use).... try using a deep dish style pie crust like a 9 inch if you can get one.....Or you can make your own crust.
  2. You need to prepare - Cups Cold Milk.
  3. You need -Packages Jello Instant pudding and Pie, Chocolate Flavor (4 ounce size).
  4. You need to prepare -Tub Cool Whip Frozen Topping (thawed) 8 ounce size.
  5. You need Vanilla Extract.
  6. You need to prepare -Pack Marshmallows (either small size OR Large size).
  7. You need Broken up pieces of Oreo Chocolate cookies.

The crust choice is up to you. If you want to bake, go ahead and prepare your own pie crust. This pie features a chocolate graham cracker crust, rich and silky chocolate mousse filling, fresh whipped cream, and a sprinkling of chocolate shavings. It sounds like a fancy chocolate dessert.

Chocolate mousse pie instructions :

  1. In a large bowl add milk to dry pudding packages..
  2. Beat with wire whisk for about 2 minutes, then add splash of vanilla extract..
  3. Gently fold in thawed whipped topping, stirring into the chocolate pudding mixture until no white remains from the whipped topping..
  4. Spread chocolate mixture into prepared chocolate OR graham cracker crust (if you can find a 9 inch size pie crust deep dish style, it’ll be perfect for this dessert as this dessert makes ALOT)..
  5. Chill pie for about 2 hours in refrigerator..
  6. After pie has chilled place broken pieces of Oreo cookies and marshmallows all over top of pie..
  7. You can chill pie again for another 2 or more hours or overnight so it all settles nicely, when you cut into the pie it should have the smooth consistency of a chocolate mousse.....
  8. Eat and Enjoy ! This is what mine looks like when it’s all done and chilled.... :).

Top with extras like candy pieces or chocolate syrup for even more yumminess. This dreamy chocolate mousse pie happened last week, and it's been hard to get it off my mind. It turned out so rich, decadent, and with an amazing salted chocolate flavor. Chocolate Mousse Pipe-from my Grandmother's recipe box. Remember I told you how my Grandma used to serve either Pumpkin Pie or Mincemeat Pie for Thanksgiving and I always went without.

Everyone wishes to be a much better cook. Everyone wants to trying out enjoyable recipes. Discovering the time and feeling the motivation to be creative in the kitchen area can sometimes posture a challenge though. We really hope these Chocolate mousse pie recipe can bring the magic to your kitchen area. Provide a couple of these suggestions a try tonight, your taste buds will certainly thank you!

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