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Whether you are an university student just beginning your very own cooking experiments or a seasoned cook with many supper events under your belt, there is constantly something new to learn more about cooking. We hope these Chicken Manchurian recipe and tips can help you in your kitchen tonight, and get used to fabulous home-cooked dishes.

Prepare gm. chicken in cubes.
Provide capsicum, cut in cubes.
You need tomatoes, remove seeds and cut in cubes.
You need to prepare onions, cut in cubes.
You need corn flour.
Prepare garlic and ginger paste.
You need to prepare ketchup.
You need chilli garlic sauce.
Use Worchester sauce.
You need to prepare red chilli powder.
Provide black pepper powder.
You need white pepper.
Provide Salt.
Provide Oil as required.
You need to prepare Shashlik Gravy*.
You need garlic, chopped.
You need to prepare oil.
Prepare tomato puree.
You need to prepare chilli garlic sauce.
Use crushed red chilies.
Use soya sauce.
Prepare Worcestershire sauce.
Use tomato ketchup.
Provide Salt.
You need to prepare chicken stock.
You need corn flour.

Pakistan has many of its own versions of continental dishes. One of the most popular and delectable of such dishes is the Chinese Chicken Manchurian. Chicken Manchurian Recipe because you asked for it. There are so many variations of Chicken Manchurian, everyone has their own style, this one is a perfect fusion of spices suited for Pakistani.

Marinate chicken with garlic paste, tomato ketchup, chilli garlic sauce, Worchester sauce, salt, black and white pepper, chilli powder, oil and corn flour. Set it aside for 1 hour..
Now in a pan heat the oil and fry these chicken. Cook covered for 5-6 minutes on low flame..
For Sauce, heat oil and sauté garlic in it. Add tomato puree, chilli garlic sauce, tomato ketchup, red chilli flakes, salt, soya sauce, Worcestershire sauce. Cook for 3-4 minutes. Now add chicken stock. Dissolve corn flour in water and then add it in sauce and cook till it thickens..

Chicken pieces cooked in spicy Chinese sauce. This is taken from one of the websites. For the Manchurian sauce, heat oil in a pan. Lightly fry garlic and ginger till they just change color. Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture.

Since you have reviewed the Chicken Manchurian recipe, and you have the knowledge that you require to do in the cooking area. Obtain that apron out, dust off your blending bowls and roll up your sleeves. You have some cooking to do.

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