10 Must-Have Chicken Manchurian with Egg Fried Rice Recipes
10 Must-Have Chicken Manchurian with Egg Fried Rice Recipes
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Chicken Manchurian with Egg Fried Rice Recipe
To cook Chicken Manchurian with Egg Fried Rice you need 31 ingredients and 10 steps. Here is how you cook that.
Ingredients of Chicken Manchurian with Egg Fried Rice :
Use boneless Chicken.
Use for marination.
You need Garlic paste.
Prepare Salt.
Provide White pepper.
Prepare Egg (whisked).
You need to prepare Oil.
Prepare Flour.
Use FOR SAUCE*.
You need garlic cloves chopped.
Prepare tomato ketchup.
You need chilli Garlic sauce.
You need Capsicum.
You need Spring onion.
You need to prepare Salt.
Use Black pepper.
You need to prepare Cornflour.
Prepare Oil.
Provide water.
Prepare FOR RICE.
Provide rice.
You need to prepare and1/2 tsp Vinegar.
Use and 1/2 tsp Soya Sauce.
Prepare garlic cloves.
You need to prepare Crushed Pepper.
Provide Salt.
You need to prepare and 1/2 tbsp Olive oil.
You need Spring onions.
Use medium Carrot Chopped.
You need to prepare Cabbage.
You need to prepare Eggs.
Chicken Manchurian with Egg Fried Rice instructions :
Cut chicken into small cubes and marinate with flour, egg, garlic powder, black pepper, white pepper, salt and 1 tbsp oil. (Approximately half an hour)..
Now heat oil in a deep pan over medium heat. Deep fry the marinated chicken and keep aside..
Heat 2 tablespoon oil in a pan and saute chopped garlic in it. Then add green pepper, spring onion and stir fry for few minutes..
Add fried chicken and stir in the ketchup, chilli garlic sauce, salt, black and white pepper.Add a glass of water and cook for 3 minutes..
Dissolve corn flour in little water and add to the sauce while stirring.Let it simmer for few minutes or until sauce is thickened.Delicious Chicken Manchurian is ready..
On a High flame, Heat a pan with oil. Add chopped garlic. Fry till the garlic is lightly fried..
Then add chopped veggies and white parts of spring onions and fry them till they wilt off. For about 2-3 minutes..
Reduce the flame to medium. Pour eggs and scramble them and cook until they are lighty done.Sprinkle pepper, salt, and vinegar, combine everything well and cook until eggs are fully cooked. Do not overcook..
Add green parts of spring onions and mix everything well. Add rice and mix. If needed add little more oil. Fry on the highest flame for 2-3 minutes. Adjust salt and spice as needed. Your egg fried rice is Ready to serve..
Your Chicken Manchurian With Egg Fried Rice Is Ready To be Served..
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