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You need hakka noodles boiled.
You need to prepare carrot chopped.
Prepare green peas.
Prepare french beans chopped.
Prepare capsicum chopped.
Prepare chicken breast shredded (optional).
You need black pepper powder.
Use Salt.
You need to prepare water.

Return the chicken to the stock with the noodles, sweetcorn, mushrooms, spring onion and soy sauce. This chicken noodle soup is great on a cool day. Classic chicken noodle soup is a comfort food suitable for any time of the year, but especially during cold winter months and when you are ill. Otherwise, add cooked noodles when you return the chicken pieces to the pot to warm them through.

In a thick bottom pan, take water, add vegetables and chicken (you can add vegetables of your choice) and bring it to boil on a medium flame. Takes 15-20 mins. If You Are Vegetarian Then SKIP Chicken.
Now add boiled noodles, salt and black pepper powder. Give it a mix and let it boil for few more mins..
Serve hot..

Stir the meat back into the pot and season to taste. To make this Chicken Noodle Soup recipe, you can use canned chicken and drain the juice (or start with sautéing the chicken and vegetable on the stove top) first. Chicken soup — an undisputed classic — can't solve all of our problems, but it can come pretty close. You know the feeling that hits when the craving strikes: You want nothing more than to wrap yourself in a big ol' blanket and settle down with a mug of chicken noodle soup. A bowl of hot chicken noodle soup is the perfect comfort food when you are feeling cold, sick or even lonely.

You do not need to be a pro to cook a great dish. There are numerous recipes that look tough as well as frustrating, but are in reality, fairly straightforward one of it is Chicken Clear soup / Noodles soup recipe. We hope, this recipe has actually instilled some self-confidence in you for the next time you remain in the kitchen.

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