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Cooking is a type of art and there are various kinds of cooking that you can discover. You can end up being a gourmet chef or you can merely attempt to master the art of cooking excellent meals within your home. Many tasks in the workplace utilize cooks, prep-cooks and supervisors that additionally manage cooks. We hope this Lime Chicken Adobo recipe can help make you a much better chef.

Use fresh lime juice.
You need to prepare rice wine vinegar.
Prepare soy sauce.
You need garlic, smashed.
You need to prepare bay leaves.
You need to prepare whole black peppercorns.
You need to prepare chicken thighs, bone-in and skin-on.
Use honey.

Trim any loose skin and as much fat as you can from the chicken thighs. Otherwise, the sauce will be a pool of grease..
Put all the ingredients except for the honey into a baking dish. Cover and let marinate in the fridge for at least 30 minutes..
Put a large non-stick pan on medium-high heat. Drain the chicken and put it in the pan skin-side down. Let fry for 5 minutes. Turn the chicken over and let fry 5 minutes on the other side..
Add the marinade to the pan along with enough water so the liquid comes about halfway up the chicken. Let simmer for 20 to 25 minutes. Remove the chicken..
Stir the honey into the sauce and let reduce until there's only about 1 cup left. Return the chicken to the pan and toss to coat. Plate the chicken. Strain the sauce and serve it on the side with some freshly steamed rice..

You do not require to be a professional to cook a wonderful dish. There are lots of recipes that look difficult and also overwhelming, yet are in fact, quite basic among it is Lime Chicken Adobo recipe. We really hope, this recipe has instilled some self-confidence in you for the following time you are in the kitchen area.

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